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Pumpkin Butter
Servings:
1
batch
Calories:
1034
kcal
Ingredients
1
can (15 ounce) pure pumpkin
2/3
cup
brown sugar, packed
¼
cup
honey
1
tablespoon
fresh lemon juice
¼
teaspoon
ground cinnamon
⅛
teaspoon
ground cloves
Instructions
In a small saucepan over medium heat, add all the ingredients. Stir constantly until thickened, about 20 – 30 minutes.